Not much progress on the cross stitch. I did not get any stitching time yesterday. After walking the dog and grabbing a shower after a leisurely morning wake up and scrolling, we did our normal Thursday visit of my FIL. We headed from there to his house with a lunch date included. We waited quite a while on the window of time for the color designer to meet us, but picked colors for the house painting on the outside. That should be able to happen now on the 9th. It was to be last week on the 20th, but this appointment got delayed and when they called Greg Sunday the 18th he relayed we never picked colors.... All set to go now.
By the time we got home it was after 5. Both kids were late... so I popped to the store to grab a couple things to make a stir fry. Mushrooms were out at my last shop and Emily used the snow peas so I needed more. I love the rice at our Japanese Habachi grill and really wanted that Saturday night. I made some Sunday but it was more a chinese fried rice version. Some research led me to this sauce, so I found it at various places and got some last night. At home, I took the top off and it smells just like the sauce they use at the grill! Yea! I had some leftover rice so gave it a shot. Added a little water - tbsp or two. Some oil in the pan heated up, then smushed the rice into one layer to cook for a minute, stirred and smushed for another minute a couple of times. Added powder ginger and garlic powder and the sauce with a chopped up scallion and a scrambled egg. OMG! I am a happy camper. I can make it at home whenever I want now! I used it for the veggies and the chicken as well and it was yummy. Must get more of this stuff =)
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