I could see this as a bigger block made into a real quilt.... Hmmmmmmm.
I have to thank Cathy for letting me know how she makes the turnovers she posted about a few weeks ago. Last night was the night - I made some apple filled ones. They were very yummy! I just cut them up into chunks and put them in a skillet with some butter for a few minutes. Added some cinnamon and brown sugar and a little corn starch and cooked until soft for a few minutes. At that point, two kids popped their heads up in the living room asking what smelled so good and could they have some! After letting what was left cool, I put a spoonful into the puff pastry square, folded it over and crimped the ends. Baked in a hot oven for 20 minutes and added a powder sugar glaze to the top. Did I mention how yummy these were?